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Contractor Key Performance Indicators

Results of the contractor performance in England and Wales for the periods 2015-16 and 2016-17, measured against the key performance indicator RAG rating, reported annually at area level.

UK food hygiene rating data (South East) - Food Standards Agency

The data provides the food hygiene rating or inspection result given to a business and reflects the standards of food hygiene found on the date of inspection or visit by the local authority....

Intensified Official Controls

The Intensified Official Control (IOC) check system is intended to improve the safety of imported foods into GB. IOC checks are applied when import checks already undertaken show that legislation...

UK food hygiene rating data (West Midlands) - Food Standards Agency

The data provides the food hygiene rating or inspection result given to a business and reflects the standards of food hygiene found on the date of inspection or visit by the local authority....

FSA Successful Prosecutions

Details of successful food hygiene/food safety and animal welfare/cattle identification/animal by products prosecutions, including fine amounts awarded, undertaken by Food Standards Agency.

AFBI Annual Report for Marine Biotoxin Analysis in Northern Ireland

Annual Report for Marine Biotoxin Analysis for Northern Ireland.

Electronic File Series 2004-2013

The data provides a list of Food Standards electronic file series from 2004-2013, their function and quantity of records preserved from each. The current FSA file plan can be found in the dataset...

Scheduled Dairy Visits

A list of the scheduled dairy inspection visits of premises registered with the Food Standards Agency

Prompt Payment Data

Requirement to publish percentage of our invoices paid within i) 5 Days and ii) 30 Days on a quarterly basis.

Local Authority Food Law Enforcement returns

The release summarises local authority activity in relation to food law enforcement at food establishments. It includes summary statistics on the numbers of inspections conducted as well the...

Information Management Awareness Raising Log

This log records the internal awareness raising activities carried out by the Information Management and Security team at the FSA. The data includes a brief description of the awareness raising...

International Review of the Literature and Guidance on Food Allergen Cleaning

Dataset contains the list of publications identified in the literature and guidance review on cleaning to remove food allergens.

UK food hygiene rating data (East Counties) - Food Standards Agency

The data provides the food hygiene rating or inspection result given to a business and reflects the standards of food hygiene found on the date of inspection or visit by the local authority....

FSA Core Tables Administration Budget

Core Tables as required by FReM detailing the FSA’s Administration Budget

Approved Food Establishments in Northern Ireland

A full list of establishments in Northern Ireland approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004.

Certificates of Competence and Slaughter Licences Issued

Number of Slaughter Licences and Certificates of Competence issued by year. Please note that Welfare Legislation changed in 2014 in Wales and 2015 in England which removed the issue of Slaughter...

Annual report of incidents

The release includes an appendix presenting numbers and types of incidents, reported to the Food Standards Agency, that have the potential to impact on the safety of food. The release adopts a...

Food Standards Agency : Business Appointment Rules

All outside appointments or employment taken up by former Food Standards Agency staff at senior civil service levels SCS1 and SCS2.

Food Standards Agency Science and Evidence Expenditure 2013/14

Each year the Food Standards Agency reports on its science and research programmes. In this section you’ll find data on our expenditure on science and evidence. The latest report covers the period...

Approved Food Establishments - Daily update

A full list of establishments approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004. This data is automatically...